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Smoke Pho

LÚA Eatery: A Fusion of Flavors and Ambiance Arrives in Dana Point in May 2024

After months of searching, a new culinary venture is set to take root in the heart of the city. LÚA Eatery, helmed by the talented Chef Khang Nguyen, is poised to open its doors in May 2024, bringing a vibrant tapestry of global flavors to Monarch Bay Plaza, the former home of Eden Vegan Restaurant.

Chef Nguyen, a seasoned veteran of the Orange County culinary scene, boasts an impressive resume, having honed his craft at renowned establishments like Recess Room, Gem Dining, and most recently, NEP. His signature style lies in weaving together influences from cultures around the world, breathing new life into classic Vietnamese dishes like Pho and Banh Mi, while also offering sizzling steak experiences.

But LÚA Eatery isn’t just about the food. Recognizing the importance of a holistic dining experience, the restaurant has partnered with the award-winning architectural firm Preen Inc. Together, they’re transforming the space, aiming to elevate the ambiance and create a truly unforgettable dining destination.

While the news may sting for fans of Eden Vegan, LÚA Eatery extends a warm welcome, promising to retain the most popular vegan offerings from the previous establishment. This commitment ensures a smooth transition for loyal patrons while paving the way for a new chapter of culinary exploration.

Mark your calendars for May 2024, because LÚA Eatery is poised to tantalize your taste buds and offer a truly immersive dining experience in Dana Point. Stay tuned for further updates as this exciting new venture unfolds!

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